A little bit about us

Chef Lorrie Ann Buckley

Taste and See Catering was founded by Chef Lorrie Ann Buckley, a product of Italian hospitality and the Le Cordon Bleu culinary acadamy. Her love for food, serving others and creating special events is the drive behind Taste and See.

Jane Ramsey

Chef brought Jane Ramsey on board as her director of operations, allowing her to focus on the logistics and development of the business. Jane's entrepreneurial spirit and southern charm are a perfect compliment for the business.